How to Make Trendy Cream Cheese Garlic Bread

Hello Forvita Lovers~ Let’s make this trending bread that can actually be made at home by ForVITA lovers!

Bread ingredients:

• 200g high-protein flour
• 1 tbsp milk powder
• 1 tbsp sugar
• 1/2 tsp salt
• 3g instant yeast
• 115ml water
• 25ml vegetable oil

Cream cheese ingredients:

• 200g cream cheese
• 150g melted ForVITA
• 60g finely chopped garlic
• 2 tbsp milk and sugar
• 1 egg
• Parmesan cheese and dried basil
• Salt

How to make it:

1. Add water, yeast, sugar, flour, milk powder, salt, and vegetable oil. Knead until smooth. Set aside for 1 hour.
2. Knead the dough and divide it into 4 pieces, shaping them into balls. Let sit for 1 hour while preheating the oven.
3. Bake the dough for 15-20 minutes at 180°C. Set aside.
4. Mix the garlic and ForVITA. In another bowl, put the melted ForVITA, egg, milk, Parmesan cheese, basil, sugar, garlic, and salt. Mix well. Set aside.
5. Slice the top of the bread and fill the bread gaps with the cream cheese. Then dip it in the garlic and butter mixture.
6. Bake for 25 minutes. Cream Cheese Garlic Bread is ready to be served. Enjoy while it’s warm.

Good luck trying it out!